Mountain Distilling – Single Malt Red Gum Cask

DistilleryMountain Distilling
StyleSingle Malt
FlavourElegant & Floral, Fruit & Spice

What could make a whisky more Australian than to age it in red gum cask. Herbaceous, spicy smoked nose with aromas of caramel, burnt wood and hedgerow. Peat comes through well on the palate and balances the flavours of prunes, Christmas spice and pear, brightened by a hint of citrus. 58% ABV

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